Pesto Pasta w/ Chicken & Sun-Dried Tomatoes

Pesto Pasta w/ Chicken & Sun-Dried Tomatoes

Ingredients

1 Jar of Store-bought pesto

1/2 cup heavy cream

1 small jar sun-dried tomatoes in oil (diced)

2 large chicken breasts, cut into cubes

1 pound pasta (I used cavatappi)

Salt & Pepper

Onion & Garlic powder

Parmesan cheese

EVOO

Directions

Boil pasta. Season chicken with garlic powder, onion powder, salt & pepper. Heat a large skillet with some evoo in it. Add chicken and cook until browned. In a small pan add 1/2 cup heavy cream. Once heated, add jar of pesto and combine. Once pasta is cooked & drained add the pasta back to the large pasta pot. Add heavy cream & pesto mixture and toss to combine. Add sun-dried tomatoes, chicken, and a handful of Parmesan cheese. Serve.