Sunday, February 12, 2012

Whole Wheat Chicken Pizza

Ingredients
1 Whole Wheat Pizza Dough
2 Chicken breasts, diced
1/4 of a red onions, sliced
3 garlic cloves, minced
Tomato Sauce (I made my own)
Salt & Pepper
Garlic Powder
Onion Powder
Dried Oregano
Dried Basil
Parmesan Cheese
1 cup shredded mozzarella
Sprinkle of flour
Baking Sheet
Cooking Spray
EVOO

DirectionsPreheat oven to 475. Heat evoo in a large saute pan. Season chicken with salt, pepper, oregano, basil, garlic powder, & onion powder. Once oil is heated add chicken breast and cook until the chicken is no longer pink. Set aside.
Sprinkle flour onto a clean surface. Roll out pizza until it is in a rectangle shape. Spray cooking spray onto a large baking sheet. Place rectangle shape pizza onto baking sheet. Top with tomato sauce, leaving a 1 inch border. Sprinkle parmesan cheese on top. Place chicken breast, red onion, and garlic onto pizza. Top with mozzarella and more parmesan cheese. Bake for 15-20 minutes until cheese is melted and bottom is crispy. Slice and serve.

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